White crystalline powder

With high saccharinity, 200 times that of 3% solution of colonial sugar

With high water-solubility; odorless; without moist absorbability, and with good stability of heat and acid

Can reduce production costs and longer shelf life

Producing no calory and won't be metabolized. It is the ideal sweetening agent for middle age or senior people, abnormally fat people, and diabetic patients.

Won't cause decayed tooth

Good application property and wide using filed (for food industry, beverage, medicine, cosmetics etc.)

Used with other sweetening agents (such as colonial sugar, aspartame sugar) will produce more remarkable results